Foodservice Buyer, Hybrid
Performance Chicago (0785)
We Deliver the Goods:
Position Summary:
Responsible for negotiating the purchase of quality perishable products at competitive prices and maintaining adequate inventories to meet customer demand. Functions as a team member within the department and cross-functions, as required, and performs any duty assigned to best serve the company.
Position Responsibilities:
121727BR
5030 Baseline Road
Montgomery, Illinois (IL)
1st Shift
Full Time
Performance Food Group and/or its subsidiaries (individually or collectively, the “Company”) provides equal employment opportunity (EEO) to all applicants and employees, regardless of race, color, national origin, sex, marital status, pregnancy, sexual orientation, gender identity, religion, age, disability, genetic information, veteran status, and any other characteristic protected by applicable local, state and federal laws and regulations. Please click on the following links to review: (1) our EEO Policy; (2) the “EEO is the Law” poster and supplement; and (3) the Pay Transparency Policy Statement.
High School Diploma/GED or Equivalent Experience
1 – 2 years Perishable Purchasing is required
Excellent computer skills
Excellent written and verbal communication skills at all levels of the organization.
Intermediate to proficient knowledge of Excel
Performance Foodservice
Procurement
Associates/2-year technical: Procurement, business management or related area
2-4 years Purchasing experience within foodservice industry
Certified Purchasing Professional (CPP)
Illinois
Performance Foodservice, PFG’s broadline distributor, maintains a unique relationship with a variety of local customers, including independent restaurants and hotels, healthcare facilities, schools, and quick-service eateries. A team of sales reps, chefs, consultants and other experts builds close relationships with each customer, providing advice on improving operations, menu development, product selection and operational strategies. The Performance Foodservice team delivers delicious food, but also goes above and beyond to help independent restaurant owners achieve their dreams.
Click Here for Benefits Information
$48,000 – $70,000
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